Lunch menu
Cosy and delicious culinary food in an atmospheric ambience
Chef’s menu
Maarten Dragt cooks for you with the many aromas and flavours of the season and always fresh daily! His kitchen has the refined French style of cooking, but also the Dutch cuisine appeals to him. Original ingredients, if possible regionally acquired or preferably from own garden. Be gastronomically surprised by his 3-, 4-, 5-, or six-course menu.3 courses
4 courses
5 courses
6 courses
wine pairing - 3 glasses
wine pairing - 4 glasses
wine pairing - 5 glasses
wine pairing - 6 glasses
Oysters geay no 4
oysters
Classic | natural | vinegar | shallot
oysters
Gratin | Hollandaise | spinach | Parmesan
caviar
caviar
Brioche | crème fraiche | roasted potato crumbs | chives
artisan bread
Burrata
Pesto | sun-dried tomatoes | chive cream
Ox sausage
Pickle | Amsterdam onion | capers | truffle cream
Salmon
Horseradish cream | rocket | fennel
Fried eggs
Ham and/or cheese
Omelet
Bacon | onion | mushroom | aged cheese | bread
Croquettes
Beef | 2 pieces | mustard
Cheese croquettes
2 pieces | mustard
Shrimp croquettes
Horseradish cream
Hot chicken
Crispy fried sourdough bread | chicken | kimchi cream cheese
Barilotto cheese | fried onions
Narline’s 12 – uurtje
Onion soup | croquette sandwich | salmon sandwich with horseradish
salads
Fish
Crayfish | smoked mackerel | salmon | dill cream | apple
Carpaccio
Truffle mayonnaise | capers | mesclun | Parmesan cheese
Burrata
Pumpkin | puffed eggplant | sweet and sour fennel | arugula
soups
Bisque
Lobster | tomato | chives
Onion soup
Croutons | Gruyère cheese
hot dishes
Steak
Beef | mushroom gravy | bread or fries
Dover sole
Lemon | beurre blanc with almond | chives
Sate
Chicken | satay sauce | prawn crackers | bread or fries
dessert
Café Glacé
Vanilla ice cream | crunchy chocolate | caramel
= Vegetarisch
Do you have any allergies? Please feel free to let us know and we will take this into account.
Although we take your allergies very seriously, cross-contamination of allergens cannot be ruled out 100% because we work with all allergens in our kitchen on a daily basis. Almost all dishes on our menu can be prepared gluten-free.
Please inform the Narline staff of any details.